Since April 2014, the restaurants in our hotel shine in new splendor with a modern enjoyment-ambience.The à la carte restaurant “Adagio restaurant & wine bar” appears in a stylish, mediterranean atmosphere and creative noblesse.
Well-dosed, playful accents of exclusive interior-designs give the room a subtle elegant cosiness.
The culinary concept by our chef Dennis Giessmann arises finest cuisine with a mediterranean touch, which is equally down to earth and creative.
Both gourmets as well as busy guests are spoiled either with exquisite menues or creations for the small appetite at moderate prices.
Restaurant manager and sommelier Oliver Habig offers you fine wines at fair and transparent prices.
Open daily from 6 p.m.
February 14, 2015
Plan an unforgettable evening and enjoy a romantic 5-course-candlelight-dinner incl. Champagne for 79,00 € per person.
Overnight-special: 99,00 € per person in a double room incl. free use of our Wellness-World.
Reservations under (+49) 6131- 491-0
Du Temps à Deux
Our romantic candlelight dinner for unforgettable moments, served as a four-course menu and including a glass of Riesling wine
€ 49.00 per person
You can make a direct reservation for your table in our restaurant under +49 6131 491-0 or book online here.
We ask for your understanding that the latest time of online-booking for today is 5.30 p.m.